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Note 44.289 MOUNT-L 289 of 517 CUPIDO::STRITAR "Andrej Stritar,IJS,(61)-371-321" 50 lines 13-JAN-1994 11:57 CUPIDO::STRITAR "Andrej Stritar,IJS,(61)-371-321" 50 lines 13-JAN-1994 11:57 -------------------------------------------------------------------------------- Subj: Dolomite Mtns. references In the spirit of providing information to MOUNT-L subscribers, I ran a keyword search on "Dolomites" from the Michigan State University library database. Four (4) entries showed up that are of enough interest to post to the list: Author: Brailsford, John Title: Dolomites East: Civetta, Pelmo, Marmolata, etc.; selected climbs adapted from Italian, German, and other sources. Series: Alpine Club (London). Guide books. Subject: Mountaineering Published: London, Alpine Club, 1970. Description: 247 pages; 7 plates; maps. Library of Congress Call Number: DB469.2.B71970 Author: Brailsford, John Title: Dolomites West. Series: Alpine Club (London). Guide books. Subjects: Dolomite Alps (Italy). Description and travel guide books. Published: London, Alpine Club. 1970. Description: 176 pages; illustrations Library of Congress Call Number: DB465.B7 Author: Baedeker, Karl Title: Tyrol and the Dolomites: handbook for travellers Series: Baedeker's handbooks for travellers; series 6-13 Subjects: Alps, description and travel guidebooks; Dolomites, desc. & travel Published: New York: Scribner and Sons, 1927 Description: 612 pages; illustrations Library of Congress Call Number: DQ828.B3.1927 Author: Davidson, L. Marion Title: Gates of the Dolomites Subjects: Dolomite Alps, description and travel Alpine flora Published: London and New York, J. Lane Company, 1912 Description: 331 pages; illustrations and maps Library of Congres Call Number: DB469.D3 * * * * end of list * * * * Please direct inquiries directly to me at: adp3s@msu.edu or adp3s@msu.bitnet Richard Carl Systems Analyst for Technical Services (and climber/trekker/whitewater fan) Michigan State University East Lansing, Michigan 48824 USA Voice (517) 353-4420, extension 229 Fax (517) 355-5176 24 hours a day
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